At the end of the meal is
Western-style food dessert embellishment was called complete Western-style food, and dessert variety often eat sweets pudding, mousse, jelly, fruit etc..
is commonly used in milk, egg pudding, sweets and fruits, nuts evenly baked. Such as: Kesi have pudding, raisin pudding.
class is a kind of Jiamusi making delicate ingredients in the mold made of food, many traditional dairy products, meat products, and fish development. Such as: pineapple, strawberry mousse Mousse cream.
jelly, such as cocoa jelly.
other classes, such as: chocolate Fuli su.
Western-style food to eat, if you eat dessert, there is no what etiquette is worth noting? Do not underestimate a little dessert to eat up, there are still a lot of etiquette, following a study small finishing on Western-style food dessert eating etiquette, for your reference.
1. ice cream
eat ice cream generally use a spoon. When eating with a cake or pie or as part of a meal, use a dessert fork and a dessert spoon
usually use forks to eat fruit pies. But if the owner provides you with a fork and a dessert spoon, then use a fork to fix the pie, digging with a spoon to eat. Use a fork to eat a pie, unless the pie is ice cream, in this case, fork, spoon to use. If you’re eating a cream pie, you’d better use a fork instead of a hand. In order to prevent the leakage of fillings from the other side.
if the food can be used as a carnivorous food fork, if it is edible for dessert, use a spoon.
4. stewed fruit
eat stewed fruit to use a spoon, but you can use a fork to hold large fruit. The core of Mei Gan, Li Pu cherry, face to spit into the spoon and put in the tray.
5. boiled pear
use spoon and fork. With the fixed vertical fork spoon pear, pear dug convenient edible pieces.
fork can also be used to rotate the pear, so as to dig the pear meat. If there is only a spoon, hand rotating plate, the pear in the dish, with a spoon to scoop out the juice.